DIRECTIONS FOR USE: As a food supplement for adults,take one chewable daily. Do not exceed recommendedserving. Not a substitute for a varied diet.

Ingredients: Sweetener (sucrose), calcium citrate (supplying 25 mg ofcalcium), fructose, ferrous fumarate, ascorbic acid, anti-caking agent(stearic acid), natural flavours (raspberry, cherry), natural colour(beet juice), L-Cysteine, anti-caking agent (magnesium stearate), zincmonomethionine, d-alpha tocopheryl acetate, manganese bisglycinate,Proanthoplex, copper bisglycinate, niacinamide, selenomethionine,steviol glycoside (E960), calcium pantothenate, pyridoxine hydrochloride,riboflavin, thiamin hydrochloride, anti-caking agent (silica),methylcobalamin, calcium-L-5-methyltetrahydrofolate.

Vitamin E (as d-alpha tocopheryl acetate) . . . . . 5 mg . . . . . 42%Vitamin C (as ascorbic acid) . . . . . . . . . . . . . . 60 mg . . . . . 75%Thiamin (vitamin B1) . . . . . . . . . . . . . . . . . . 0.75 mg . . . . . 68%(as thiamin hydrochloride)Riboflavin (vitamin B2) . . . . . . . . . . . . . . . . 0.85 mg . . . . . 61%Niacin (as niacinamide) . . . . . . . . . . . . . . . . . . . 5 mg . . . . . 31%Vitamin B6 (as pyridoxine HCl) . . . . . . . . . . . . . 1 mg . . . . . 71%Folate (as calcium-L-5- . . . . . . . . . . . . . . . . . 133 μg . . . . . 67%methyltetrahydrofolate)Vitamin B12 (as methylcobalamin) . . . . . . . . 333 μg . . 13,320%Pantothenic acid (as calcium pantothenate) . . 2.5 mg . . . . . 42%Iron (as ferrous fumarate) . . . . . . . . . . . . . . . 28 mg . . . . 200%Zinc (as monomethionine**) . . . . . . . . . . . . . . 3 mg . . . . . 30%Copper (as bisglycinate) . . . . . . . . . . . . . . . . 0.67 mg . . . . . 67%Manganese (as bisglycinate) . . . . . . . . . . . . . 1.3 mg . . . . . 65%Selenium (as selenomethionine) . . . . . . . . . . . 10 μg . . . . . 18%Proanthoplex – Proanthocyanidin/ . . . . . . . . . . 15 mg . . . . . . . . †Bioflavonoid Complex: Lemon PeelComplex (from Citrus limon/sinensiswhole fruit), Bilberry (Vaccinium myrtillus fruit),Wild Black Raspberry (Rubus occidentalis fruit seed),Green Tea (Camellia sinensis leaf), Red Raspberry(Rubus idaeus fruit)Beet (Beta vulgaris) . . . . . . . . . . . . . . . . . . . . . 15 mg . . . . . . . . †L-Cysteine (free form amino acid) . . . . . . . . . . 10 mg . . . . . . . . †*Reference Intake (RI) of an average adult (8400 kJ/2000 kcal).†Reference Intake has not been established. **OptiZinc