Nature's Plus Animal Parade Assorted Chewable 90 Tablets

Children’s Chewable Multi-Vitamin & Mineral Food Supplement Featuring Whole Foods Apple, Pineapple & Sunflower Seed Oil

As a food supplement for children two years and older, two chewable tablets once daily.

Ingredients: Sucrose, fructose, natural flavours, natural orange flavour, natural
colour (annatto, curcumin, beet juice), acidity regulator (citric acid), thickener
(guar gum), ascorbic acid, gelling agent (vegetable cellulose), anti-caking agent
(silica), natural raspberry flavour, natural grape flavour, d-alpha tocopheryl acetate,
apple fruit, pineapple fruit, natural cherry flavour, beta carotene, magnesium (as
rice protein–blended magnesium oxide, citrate; net 10 mg Mg), calcium (as rice
protein–blended calcium carbonate, tri-calcium phosphate, citrate; net 20 mg Ca),
niacinamide, vegetable oil (non-hydrogenated sunflower seed oil), iron (as ferrous
gluconate, rice protein–blended ferrous sulphate), anti-caking agent (magnesium
stearate), calcium pantothenate, zinc citrate, pyridoxine hydrochloride, anti-caking
agent (stearic acid), riboflavin, biotin, thiamin hydrochloride, cholecalciferol, rose
hips, whole brown rice, papaya, kelp, carrot, broccoli, spinach, mango fruit,
manganese citrate, potassium iodide, calcium-L-5-methyltetrahydrofolate, choline
bitartrate, inositol and methylcobalamin

Vitamin A (as beta carotene) (5000 IU) . . . . . . . . . . . . . . . . 500 μg RE** . . . 63% provided by: Beta carotene 3 mg . . . . ‡
Vitamin D3 (cholecalciferol from Lichen) (400 IU) 10 μg . . . . . . . 200%
Vitamin E (as d-alpha tocopheryl acetate) (30 IU). . . . . . . . . 20 mg α-TE . . . 167%
Vitamin C (as ascorbic acid). . . . . . . . . . . . . . . . . . . . . . . . . 60 mg . . . . . . . 75%
Thiamin (vitamin B1) (as thiamin HCl) . . . . . . . . . . . . . . . . . 1.5 mg . . . . . . . 136%
Riboflavin (vitamin B2) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.7 mg . . . . . . . 121%
Niacin (as niacinamide). . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 mg NE. . . . . 125%
Vitamin B6 (as pyridoxine HCl). . . . . . . . . . . . . . . . . . . . . . . 2 mg . . . . . . . 143%
Folate (as calcium-L-5-methyltetrahydrofolate). . . . .. . . . . . 10 μg . . . . . . . 5%
Vitamin B12 (as methylcobalamin) . . . . . . . . . . . . . . . . . . . . 6 μg . . . . . . . 240%
Biotin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 μg . . . . . . . 100%
Pantothenic acid (as calcium pantothenate) . . . . . . . . . . . . . 10 mg . . . . . . . 167%
Potassium (as citrate). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 mg . . . . . . . <1%
Calcium (as citrate; aqueous-blended calcium carbonate . . . 20 mg . . . . . . . 3%
and hydrolyzed rice protein; tri-calcium phosphate)
Magnesium (as citrate; aqueous-blended magnesium . . . . 10 mg . . . . . . . 3%
oxide and hydrolyzed rice protein)
Iron (as ferrous gluconate; aqueous-blended ferrous . . . . . 5 mg . . . . . . . 36%
sulfate and hydrolyzed rice protein)
Zinc (as citrate) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 mg . . . . . . . 30%
Copper (as citrate) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.05 mg . . . . . . . 5%
Manganese (as citrate) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.05 mg . . . . . . . 2.5%
Iodine (as potassium iodide, kelp) . . . . . . . . . . . . . . . . . . . . 100 μg . . . . . . . 67%
Choline (as bitartrate) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 μg . . . . . . . †
Inositol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 μg . . . . . . . †
Apple Fruit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 mg . . . . . . . ‡
Pineapple Fruit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 mg . . . . . . . ‡
Sunflower Oil . . . . . . . . . . . . . . 20 mg . . . . . . . ‡
*EC Recommended Daily Allowance. **RE = Retinol Equivalents.
†EC RDA has not been established.
‡ No Recommended Nutritional Intake (RNI) has been established.